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What sort of cleaning/disinfecting is required for vending machines?

Because vending machines deliver drinks and food to your staff and visitors it is important to keep them clean and sanitised.  Vending machines that dispense packaged goods such as drinks cans or wrapped confectionary simply need to be dusted and wiped down regularly (preferably with antibacterial solution), ensuring they are fresh and clean at all times and any spillages or leaks must be cleaned immediately. However, vending machines that sell fresh food or store fresh milk or coffee will need regular disinfecting and thorough cleaning to prevent any form of contamination or health risks, whilst water pipes and storage tanks should be frequently descaled.

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